The heart-breaking news from Fukushima just keeps getting worse…a LOT worse…it is, quite simply, an out-of-control flow of death and destruction. TEPCO is finally admitting that radiation has been leaking to the Pacific Ocean all along. and it’s NOT over….
I find myself moving between the emotions of sorrow and anger.
It now appears that anywhere from 300 to possibly over 450 tons of contaminated water that contains radioactive iodone, cesium, and strontium-89 and 90, is flooding into the Pacific Ocean from the Fukushima Daichi site everyday. To give you an idea of how bad that actually is, Japanese experts estimate Fukushima’s fallout at 20-30 times as high as as the Hiroshima and Nagasaki nuclear bombings in 1945.
WHAT’S GOING ON WITH THE PACIFIC OCEAN FOOD CHAIN?
Researchers from the Japan Agency for Marine Earth Science and Technology reported in early 2012 that they have detected radioactive cesium from the Fukushima No. 1 nuclear plant in plankton collected from all 10 points in the Pacific they checked, with the highest levels at around 25 degrees north latitude and 150 degrees west longitude. Plankton, and the radiation they contain, moves right up the food chain through fish, whales, seals, etc., and when larger fish eat smaller fish.
A WARNING TO SEA FOOD LOVERS EVERY WHERE . . . .
Scientists previously reported higher-than-expected concentrations of radiation in fish off Japan. Now there are calls for testing of seafood sold in the U.S.
Although contaminated air, rainfall and even radioactive debris from Japan have drifted toward the U.S. West Coast since the disaster occurred 2 1/2 years ago, scientists are unclear about how the contaminated waters could impact the health of Americans, and while scientists say that 300 tons of contaminate water is diluted in the Pacific, no one knows how long that’s been going during those 2 1/2 years as we also now know TEPCO has been lying all along.
Nuclear experts are calling on the U.S. government to test West Coast waters and Pacific seafood sold in the U.S. in the wake of Japan’s alarming admission about an ongoing radiation leak, something the EPA and the FDA have so far refused to do, as they are only testing imported fish, not wild-caught.